Ingredients:
Crust:
1 cup shortening
2 cups brown sugar
2 eggs
2 t vanilla
1 t salt
1 t baking soda
2 1/2 cups flour
3 cups oatmeal
Chocolate Mixture:
2 T butter
1 can condensed milk
6 oz. chocolate chips
Directions:
- Preheat oven to 350°F.
- Mix ingredients for crust a spread in bottom of 15×10 pan saving about 1/4 to sprinkle on top.
- Melt ingredients for chocolate mixture.
- Pour chocolate mixture over crust and sprinkle remaining crumb mixture on top.
- Bake at 350°F for 15-20 minutes until lightly browned.
We featured this recipe in the April/May 2016 issue of Wisconsin Farm Bureau Federation’s Rural Route. Recipes courtesy of Grandma Mary’s Café.
About Grandma Mary’s Café
Located in Iowa County, Grandma Mary’s Café has been catering to the Wisconsin Farm Bureau’s Madison office for years. Known for her down-home cooking and delicious desserts, ‘Grandma Mary’ is a favorite visitor for many of the Farm Bureau employees because of her food and outstanding service. If you would like to visit and taste for yourself, the café is located at 175 U.S. Highway 14, Arena. You can visit the website for a full menu at www.grandmamaryscafe.com.
