Ingredients • 8 oz. LaClare Everything Bagel Goat Cheese (chèvre) • 4 oz. cream cheese • 1 clove garlic • 2 Tbsp. extra virgin olive oil • 1 Tbsp. lemon […]
Mixed Berry LaClare Goat Cheese Cheesecake
Ingredients Crust: 6 Tbsp. butter, melted 1½ c. graham cracker crumbs ¼ c. sugar pinch of kosher salt Filling: 16 oz. cream cheese, at room temperature 12 oz. LaClare original […]
Chocolate Oatmeal Cookies
Part One Measure the following into a pot that you will put on the stove. Bring this mixture to a boil and boil for one minute. Stir so that it […]
Vanilla Meringue Cookies
Ingredients 3 large egg whites 1½ tsp. vanilla extract ¼ tsp. cream of tartar 2/3 c. sugar dash of salt Directions Crack eggs and place egg whites in a mixing […]
Grandma Muenster’s Cocoa Crinkles
Ingredients • ¾ c. corn oil • ¾ c. baking cocoa • 2 c. sugar • 4 eggs • 2 tsp. vanilla • 2 c. flour • 2 tsp. baking […]
Slow Cooker BBQ Pulled Pork
Ingredients • 1 tsp. vegetable oil • 1 pork shoulder roast • 1 c. barbecue sauce • ½ c. apple cider vinegar • ½ c. chicken broth • ¼ c. […]
Stuffed Pork Chops
Ingredients thick cut pork chops (1.5 in. thick) boxed stuffing 1 1/2 c. apple juice salt pepper Directions Cut a large slit/pocket into the side of each thawed chop. Mix […]
Pork & Kraut Hot Dish
Ingredients • 1 lb. seasoned pork sausage • 1 lb. pasta of choice • 1 qt. sauerkraut • 1 can cream chicken soup • 1 can cream mushroom soup • […]
Fresh Salsa
Ingredients • 1 ½ qt. tomatoes, chopped and strained • green bell pepper and hot peppers, chopped (to taste) • 1 large white onion, diced • handful cilantro leaves, torn […]
Caramel Apple Jam
Ingredients • 6 c. apples, diced and peeled • ½ c. water • ½ tsp. butter • ½ tsp. cinnamon • ¼ tsp. nutmeg • 1 pkg. (1 ¾ oz.) […]
Double Chocolate Zucchini Muffins
Ingredients • 1 c. flour • ½ c. unsweetened natural cocoa powder, sifted • ¾ tsp. baking soda • ¼ tsp. baking powder • ¼ tsp. salt • ¼ tsp. […]
Pickled Dill Green Beans
Ingredients 4 lb. green snap beans 1 pod or ¼ tsp. hot red pepper per pint ½ tsp. whole mustard seed per pint ½ tsp. dill seed per pint 1 […]
